Connecting with Sri Lankan Food and Ingredient Exporters at SIAL 2024

The Sri Lanka Export Development Board (EDB), in collaboration with the Sri Lanka Mission in France, is organizing the Sri Lanka Pavilion at the SIAL International Food Fair, to be held from 19^th to 23^rd October 2024 in Paris, France. 19 individual exporting entities in agriculture products such as coconut kernel, food & beverages, spices, tea, fruit & vegetable & food ingredients and 10 PGI-certified Cinnamon exporters will display their products under two Sri Lanka Pavilions which covers a total pavilion area of 184 sqm housed in Hall 4 H062 & Hall 8 G142.

This year, the EDB has established a dedicated Cinnamon Promotional Corner to showcase PGI-Certified Ceylon Cinnamon for the EU market, with the support from the International Finance Corporation (IFC).

The SIAL 2024 event is identified as an excellent opportunity for Sri Lankan export companies to showcase their products to the EU region network with the majority of the stakeholders in the industry, capture new market opportunities, promote Sri Lankan brands, build up high-quality live contacts, obtain interactive experience, develop business matchmaking programmes with new buyers and strengthen the relationship with existing buyers.